Last Saturday, I was at the Braddell Heights Community Center for an Egyptian Food Workshop.
Prior to this, I participated in a quiz, and was pleasantly surprised to find out that I won a pass for this workshop some days later. It has been a while since I’ve been to a cooking workshop.
Nevertheless, it was quite an interesting session, not only for me, but also for my senses – my eyes teared up from the spices used, my nose smelled the flavourful scents and my eyes saw the colourful ingredients.
When the food was cooked, we all got a taste. And I loved it! The food that I had was really tasty.
On this plate, clockwise direction is Hudaar Salatah (Salad), Ruz Shariah (Rice), Nie Fi Nie (Potato and Mutton) and Frakh Bil Fond (Chicken). I love them all. Absolutely delicious! Can I have more? 🙂
Here is a short clip of the workshop :
Links
Other Community Center posts :
Did you take the recipe for the delicious looking food?
your blog is well done…hope mine can do the same…keep up the good work!!!
Mintea
I have the recipe! Its in the links there 🙂
Kaiwen
Thank you for the sweet comment 🙂 And thank you for dropping in my humble blog!
You know what…I’ve been having cravings for middle eastern/turkish food lately and Frak Bil FOnd looks delish to me,shall find an egyptian rest here soon or perhaps the recipe!I love cooking workshops and would love to attend one soon…
I think you can make it yourself, it looked pretty simple to do :):):)
As for me, I loved eating it! It was surprisingly tasty! I hope you find a cooking workshop there – is there a place there like the community centers that we have here?
I would love to soon…am quite lazy these days hehe but soon I will try,thanks for the motivation.:-)
There are classes/workshops held for different cuisines in community colleges ( non credit) and you can just sign up for it which Im thinking of looking into…
I dont no how it is? And also i dont no about the taste of this food
Hi friends
This meal really looks very delicious and i would try preparing it myself. Yet i have been looking for an easy way for preparing stewed spinach. i found it in
Stewed Spinach
but it is really difficult. i wanna you tell me another easier way
Did you enjoy? where is Bradell heights?