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	<title>Comments on: Egyptian Food Workshop &#8211; Seriously yummy food</title>
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	<link>http://rinaz.net/2008/04/egyptian-food/</link>
	<description>Diary of a Singaporean in Rome</description>
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		<title>By: Keya</title>
		<link>http://rinaz.net/2008/04/egyptian-food/comment-page-1/#comment-97451</link>
		<dc:creator>Keya</dc:creator>
		<pubDate>Fri, 01 May 2009 03:37:27 +0000</pubDate>
		<guid isPermaLink="false">http://rinaz.net/?p=756#comment-97451</guid>
		<description>Did you enjoy? where is Bradell heights?</description>
		<content:encoded><![CDATA[<p>Did you enjoy? where is Bradell heights?</p>
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		<title>By: Angela Brown</title>
		<link>http://rinaz.net/2008/04/egyptian-food/comment-page-1/#comment-79140</link>
		<dc:creator>Angela Brown</dc:creator>
		<pubDate>Wed, 11 Mar 2009 12:27:33 +0000</pubDate>
		<guid isPermaLink="false">http://rinaz.net/?p=756#comment-79140</guid>
		<description>Hi friends
This meal really looks very delicious and i would try preparing it myself. Yet i have been looking for an easy way for preparing stewed spinach. i found it in 
&lt;a&gt;Stewed Spinach&lt;/a&gt;
but it is really difficult. i wanna you tell me another easier way</description>
		<content:encoded><![CDATA[<p>Hi friends<br />
This meal really looks very delicious and i would try preparing it myself. Yet i have been looking for an easy way for preparing stewed spinach. i found it in<br />
<a>Stewed Spinach</a><br />
but it is really difficult. i wanna you tell me another easier way</p>
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		<title>By: Prashant</title>
		<link>http://rinaz.net/2008/04/egyptian-food/comment-page-1/#comment-71552</link>
		<dc:creator>Prashant</dc:creator>
		<pubDate>Wed, 25 Feb 2009 05:48:05 +0000</pubDate>
		<guid isPermaLink="false">http://rinaz.net/?p=756#comment-71552</guid>
		<description>I dont no how it is? And also i dont no about the taste of this food</description>
		<content:encoded><![CDATA[<p>I dont no how it is? And also i dont no about the taste of this food</p>
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		<title>By: Frauneimeyer</title>
		<link>http://rinaz.net/2008/04/egyptian-food/comment-page-1/#comment-24341</link>
		<dc:creator>Frauneimeyer</dc:creator>
		<pubDate>Sat, 12 Apr 2008 23:54:24 +0000</pubDate>
		<guid isPermaLink="false">http://rinaz.net/?p=756#comment-24341</guid>
		<description>I would love to soon...am quite lazy these days hehe but soon  I will try,thanks for the motivation.:-)
There are classes/workshops held for different cuisines in community colleges ( non credit) and you can just sign up for it which Im thinking of looking into...</description>
		<content:encoded><![CDATA[<p>I would love to soon&#8230;am quite lazy these days hehe but soon  I will try,thanks for the motivation.:-)<br />
There are classes/workshops held for different cuisines in community colleges ( non credit) and you can just sign up for it which Im thinking of looking into&#8230;</p>
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		<title>By: rinaz</title>
		<link>http://rinaz.net/2008/04/egyptian-food/comment-page-1/#comment-24295</link>
		<dc:creator>rinaz</dc:creator>
		<pubDate>Fri, 11 Apr 2008 23:41:31 +0000</pubDate>
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		<description>I think you can make it yourself, it looked pretty simple to do :):):)

As for me, I loved eating it! It was surprisingly tasty! I hope you find a cooking workshop there - is there a place there like the community centers that we have here?</description>
		<content:encoded><![CDATA[<p>I think you can make it yourself, it looked pretty simple to do :):):)</p>
<p>As for me, I loved eating it! It was surprisingly tasty! I hope you find a cooking workshop there &#8211; is there a place there like the community centers that we have here?</p>
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	<item>
		<title>By: Frauneimeyer</title>
		<link>http://rinaz.net/2008/04/egyptian-food/comment-page-1/#comment-24241</link>
		<dc:creator>Frauneimeyer</dc:creator>
		<pubDate>Fri, 11 Apr 2008 06:59:00 +0000</pubDate>
		<guid isPermaLink="false">http://rinaz.net/?p=756#comment-24241</guid>
		<description>You know what...I&#039;ve been having cravings for middle eastern/turkish food lately and Frak Bil FOnd looks delish to me,shall find an egyptian rest here soon or perhaps the recipe!I love cooking workshops and would love to attend one soon...</description>
		<content:encoded><![CDATA[<p>You know what&#8230;I&#8217;ve been having cravings for middle eastern/turkish food lately and Frak Bil FOnd looks delish to me,shall find an egyptian rest here soon or perhaps the recipe!I love cooking workshops and would love to attend one soon&#8230;</p>
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	<item>
		<title>By: rinaz</title>
		<link>http://rinaz.net/2008/04/egyptian-food/comment-page-1/#comment-24220</link>
		<dc:creator>rinaz</dc:creator>
		<pubDate>Thu, 10 Apr 2008 22:38:44 +0000</pubDate>
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		<description>&lt;b&gt;Mintea&lt;/b&gt;

I have the recipe! Its in the links there :)

&lt;b&gt;Kaiwen&lt;/b&gt;

Thank you for the sweet comment :) And thank you for dropping in my humble blog!</description>
		<content:encoded><![CDATA[<p><b>Mintea</b></p>
<p>I have the recipe! Its in the links there :)</p>
<p><b>Kaiwen</b></p>
<p>Thank you for the sweet comment :) And thank you for dropping in my humble blog!</p>
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